Karen Warner founded Big Head Farm in 2009, located in southwest Michigan. After experiencing the challenges of starting a farm and creating a viable business, Warner began thinking through ways to support new farmers and to protect small to mid-sized farms from going out of production. Warner is currently working to advance a farm accelerator model that would give farmers the resources and support they need to succeed from start-up to retirement.
Continue reading... →Many food items that are produced in the United States are full of additives and chemicals. Unfortunately, Americans are eating lab-created and nutrient-stripped food that somehow got twisted around into being called healthy or normal. Because the food industry is a big business, many probably don’t know the facts about how their food is produced, and what ingredients in that food can do to our bodies.
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