With drought, economic instability, erratic weather and interruptions in transportation a very real threat, it really doesn’t take much to have the food supply disrupted. As the famous proverb says: “Necessity is the mother of invention.” Taking this proverb and running with it, a team of innovators from Quebec, Canada have developed an eco-friendly and exceptionally cost-effective solution to our food woes — The Greenhouse of the Future. Combining the principles of Earthships, aquaponics and passive solar greenhouses, Gendron — along with friends, Christian Désilets and Curt Close — designed and built a radically different food growing system. Not wholly surprising, they christened it The Greenhouse of the Future.