August 6, 2015 marks the 70th anniversary of the dropping of the first atomic bomb on a human population, specifically the people of Hiroshima, Japan. As a commemorative series, Women Of Green is taking a look back at the impact of nuclear war on the lives of women. This is the first post in the series. Mothers and Daughters Reflect on the Bomb In looking at the effects of nuclear weapons on mothers and daughters, the documentary film, Atomic Mom makes clear not only the past and effects, but also a way forward. In addition, filmmaker M.T. Silva has created Momisodes, a web series of Atomic Mom where mothers and daughters share thoughts on peace, and you can contribute your own ‘momisode’ to the series. The Film: Two decades after the end of the Cold War, the U.S. President claimed it was a particular mission for his administration to reduce the numbers of weapons on the planet, and to secure those weapons and materials that remain. The importance of this mission is too often forgotten in the current century—except when politicians raise the specter of scary nations who might have or attain weapons, like North Korea or Iran, or scary, […]
Continue reading... →Women and wine go together like men and beer during the Super Bowl. Except with a lot less shouting and high-fiving. Perhaps it’s the relaxing sensuousness of opening and pouring a bottle, or maybe it’s the swirling and slow sipping that we love. Or maybe it’s just the fact that wine in all its varieties and styles is quite a fascinating, delicious, and beautiful part of the human experience. It’s not that women don’t love a good beer—we most certainly do. But wine is special. It can be sophisticated without pretention. It satisfies. It tells a story. And for women sommeliers, their story is only beginning to be told. A sommelier knows more about wine than most people will ever even think to ask. In our food and wine-pairing world, the wine expert is a necessity, of course. But master sommeliers are rare, women among the ranks, even more rare. That is now changing. In this enlightened era, only 32 of the world’s 229 master sommeliers—that’s just under 14 percent—are women,” reports Bloomberg. “Canada has two. Three-quarters of them ply their trade in the U.S.” Men have long dominated the sommelier industry, bringing an air of arrogant, snooty wine knowledge […]
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